These Overnight Oats are the ultimate healthy, make-ahead breakfast! Easy to customize with your favorite toppings — try our three delicious flavors: Classic Berry, Peanut Butter Banana, and Chocolate Almond.

Start your mornings with something quick, nutritious, and completely delicious!
These Overnight Oats are creamy, satisfying, and packed with wholesome ingredients — perfect for busy mornings or healthy meal prep.

Just mix everything together the night before, refrigerate, and wake up to a ready-to-eat breakfast that feels indulgent but fuels your day. Below you’ll find the base recipe plus three delicious flavor variations to keep breakfast exciting all week long!

This is a Simply Made Recipe provided by Lilly Ashley. Good recipes, without the paragraphs and fluff to sift through. Save the sifting for the baking! Note that this article may include affiliate links for recommended resources or products.

Base Ingredients (for 1 serving)

½ cup old-fashioned rolled oats
½ cup milk (dairy or plant-based)
¼ cup Greek yogurt (optional for creaminess)
1 tsp chia seeds (optional for thickness)
1–2 tsp honey or maple syrup (to taste)
¼ tsp vanilla extract

Flavor 1: Classic Berry Oats

¼ cup mixed berries (fresh or frozen)
1 tsp honey
Optional: sprinkle of granola before serving

Flavor 2: Peanut Butter Banana Oats

1 tbsp creamy peanut butter
½ sliced banana
Sprinkle of cinnamon

Flavor 3: Chocolate Almond Oats

1 tsp cocoa powder
1 tbsp almond butter
1 tbsp mini chocolate chips or cacao nibs

Instructions

Mix base: In a jar or container, combine oats, milk, yogurt, chia seeds, sweetener, and vanilla. Stir well.
Add flavor: Stir in your choice of flavor ingredients.
Refrigerate: Cover and chill overnight (at least 6 hours).
Serve: In the morning, give it a good stir, add a splash of milk if desired, and top with fruit, nuts, or extra toppings.