Million Dollar Chicken Bake
This Million Dollar Chicken Bake is creamy, cheesy, and packed with flavor. Tender chicken baked in a rich cream cheese mixture, topped with melty cheese and a buttery cracker topping — it’s pure comfort food and perfect for busy weeknights.
It tastes indulgent… but it’s incredibly easy to make 🤍
This is a Simply Made Recipe provided by Lilly Ashley. Good recipes, without the paragraphs and fluff to sift through. Save the sifting for the baking!
⏱ Prep Time: 15 minutes
⏱ Cook Time: 35 minutes
🍽 Yield: 6 servings
🛒 Ingredients
- 3 cups cooked shredded chicken
- 1 (8 oz) block cream cheese, softened
- ½ cup sour cream
- ½ cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Salt & pepper to taste
- 1 sleeve Ritz crackers, crushed
- 4 tablespoons butter, melted
🥣 Instructions
Let rest 5 minutes before serving.
Preheat oven to 350°F. Grease a 9×13 baking dish.
In a large bowl, mix cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth.
Fold in shredded chicken and half of the mozzarella and cheddar cheeses.
Spread mixture evenly into prepared baking dish.
Sprinkle remaining cheese over the top.
In a small bowl, mix crushed crackers with melted butter.
Sprinkle cracker mixture evenly over the casserole.
Bake for 30–35 minutes, or until hot and bubbly with a golden topping.
✨ Simply Made Tip
Use rotisserie chicken for an even faster dinner.
Want a little kick? Add ½ teaspoon paprika or a dash of hot sauce to the mixture.
🧾 Nutrition (Approximate Per Serving)
Calories: 520
Carbohydrates: 12g
Protein: 32g
Fat: 39g
Sugar: 3g
📂 Category
Dinner
📂 Subcategory
Casseroles
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