These Baked Oatmeal Cups are cozy, healthy, and easy to make — a simple grab-and-go breakfast packed with oats, fruit, and wholesome flavor.

This is a Simply Made Recipe provided by Lilly Ashley. Good recipes, without the paragraphs and fluff to sift through. Save the sifting for the baking!

Warm, comforting, and perfectly portable — these Baked Oatmeal Cups are your new go-to breakfast. Soft, lightly sweet, and endlessly customizable, they’re made with simple ingredients and cozy flavors that feel homemade every time. Perfect for meal prep or busy mornings, they’re a Simply Made breakfast staple.

🍗 Ingredients

2 cups old-fashioned rolled oats
1 teaspoon baking powder
½ teaspoon cinnamon
¼ teaspoon salt
1 cup milk (dairy or non-dairy)
2 large eggs
¼ cup maple syrup or honey
1 teaspoon vanilla extract
2 tablespoons melted butter or coconut oil
½ cup add-ins of choice (chocolate chips, blueberries, chopped apples, or nuts)

👩‍🍳 Instructions

Preheat oven to 375°F (190°C). Line a muffin tin with paper liners or lightly grease.
Mix dry ingredients: In a large bowl, combine oats, baking powder, cinnamon, and salt.
Add wet ingredients: Whisk together milk, eggs, maple syrup, vanilla, and melted butter. Pour into the oat mixture and stir until combined.
Add mix-ins: Gently fold in your favorite add-ins like blueberries, chocolate chips, or chopped apples.
Bake: Divide the mixture evenly among muffin cups (about 10–12). Bake for 20–25 minutes, until golden and set.
Cool & enjoy: Let cool slightly before removing. Serve warm or store for meal prep.

🍽️ Serving Ideas

Enjoy these warm with a drizzle of maple syrup, or grab one on your way out the door. They’re great for freezing — just reheat in the microwave for a quick, cozy breakfast.

💡 Simply Made Tip

Try flavor variations!

Blueberry Lemon: Add fresh blueberries + lemon zest
Apple Cinnamon: Add diced apples + extra cinnamon
Chocolate Chip Banana: Add mashed banana + chocolate chips

🧮 Estimated Nutrition (per cup, makes 12)

Nutrient	Amount	% Daily Value*
Calories	160 kcal	—
Total Fat	6 g	8%
Saturated Fat	2 g	10%
Cholesterol	35 mg	12%
Sodium	110 mg	5%
Carbohydrates	21 g	7%
Protein	5 g	10%